University Station RV Resort
3076 Alabama State Hwy 14
Auburn, AL 36832
334-821-8968 Phone
334-319-1492 After Hours/Cell
334-821-8978 Fax
Location Map | Email Us
"Those who hope in the Lord will renew their strength. They will soar on wings like eagles."
Isaiah 40:31
Ingredients:
2 Cups Self-Rising Flour
2 Tablespoons Melted Butter
2 Tablespoons Sugar
½ Bottle Of Beer Of Choice
Instructions
1. Cut The Bread Length Wise To Split In Half.
2. In A Sauce Pan, Melt Together The Butter Mixture Ingredients On The Burner Side Of The Coleman Roadtrip™ Grill.
3. Pre-Heat The Grill To Medium-High. Place The Sliced Roma Tomatoes Right On The Grill For Approximately 1 Minute Each Side And Remove From The Grill.
4. Place The Bread Cut Side Down On The Grill And Heat Until Golden Brown.
5. Remove The Toasted Bread And Spoon The Melted Butter Mix Evenly Over The 2 Halves.
6. Place The Tomatoes Evenly Over The 2 Halves, Along With The Olives, Mozzarella And Georgia Pecans.
7. Place On The Grill And Cover. Heat For 5 Minutes Or Until The Cheese Starts To Melt.
8. Remove From The Grill, Slice And Enjoy The “All Pro” Garlic Bread.
Preheat Oven To 400 Degrees. In A Large Mixing Bowl, Combine Flour, Butter, Sugar And Beer. Mix Well. Place Into A 12 Serving Lightly Greased, Muffin Pan. Bake For 20 – 25 Minutes Or Until Golden Brown On Top. Corona Beer Works Best, But Any Domestic Beer Is Good As Well.