University Station RV Resort
3076 Alabama State Hwy 14
Auburn, AL 36832
334-821-8968 Phone
334-319-1492 After Hours/Cell
334-821-8978 Fax
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"Those who hope in the Lord will renew their strength. They will soar on wings like eagles."
Isaiah 40:31
Ingredients
3/4 Cup Apricot Preserves
3/4 Cup Dijon Mustard
1 Pound Fully Cooked Kielbasa Or Polish Sausage, Cut Into 12 Pieces
12 Dried Apricots
12 Medium Fresh Mushrooms
Hot Cooked Rice
Directions
1. In A Small Bowl, Combine Preserves And Mustard; Mix Well. Remove 1/2 Cup For Serving; Set Aside. Alternate Sausage, Apricots And Mushrooms On Four Metal Or Soaked Bamboo Skewers. Grill, Covered, Over Indirect Heat For 15-20 Minutes Or Until Meat Juices Run Clear. Turn Frequently And Baste With Remaining Apricot Sauce. Warm The Reserved Sauce; Serve With Kabobs And Rice.