Join Us!

University Station RV Resort
3076 Alabama State Hwy 14
Auburn, AL 36832
334-821-8968 Phone
334-319-1492 After Hours/Cell
334-821-8978 Fax

Location Map | Email Us




"Those who hope in the Lord will renew their strength. They will soar on wings like eagles."

Isaiah 40:31

 

Ingredients:

1 Bag Frozen Southern-Style Hash Browns

16 Oz. Sharp Cheddar Cheese, Shredded

1 Small-Medium Onion, Diced

1 8 Oz. Sour Cream

1 Can Cream Of Mushroom Soup

Salt & Pepper To Taste

½ Stick Of Margarine

Corn Flakes Or Frosted Flakes


I Start Baking This Recipe In My Crock Pot At About 11:00 P.M. Friday Night And Cook It On Low All Night. (I Also Add A Little Milk For Overnight.) Mix All Ingredients (Except Margarine And Flakes) Together In A Big Bowl And Then Transfer Into The Crock Pot. Add The Margarine To Crock Pot On Top Of The Potatoes. In The Morning, I Transfer My Potatoes Into A Propane Tank-Operated Crock Pot (Found In The Camping Section Of Most Stores). Have Your "Flakes" Next To The Potatoes So Guest Can Add Their Favorite. Double Or Triple Your Batch Accordingly!

 

Back to Favorite Tailgating Recipes
Back to Indiana Recipe Page
website development by virticle.com