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"Those who hope in the Lord will renew their strength. They will soar on wings like eagles."

Isaiah 40:31

 

Italian Sausage Breakfast Casserole By Larry Buechel

Ingredients:

2 Lbs Johnsonville Pork Or Italian Sausage

1 Lb Loaf Of French Bread Torn Into Pieces

2 4oz Cans Mushrooms Drained

Large Sliced Onion

6 Eggs

1 Qt Milk

2 Tsp Ital Seasoning

8oz Mozzarella Cheese Grated

4oz Cheddar Cheese

Pepper, And Garlic Salt To Taster To Taste


Steps:

Brown The Sausage. In A 9/13 Baking Dish Mix Sausage, Bread And Mushrooms. Mix Eggs, Milk And Seasoning And Then Spread Over Sausage Mixture . Cover And Refrigerate Overnight.

On Game Day Bake In A 350 Degree Oven For About An Hour. Remove From The Oven And Sprinkle The Cheeses Over The Top And Then Return To The Oven For 15 Minutes.

 

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